Deviled eggs are an Easter menu staple for many, and every celebrity chef seems to have their own unique take. Barefoot Contessa star Ina Garten has a secret ingredient in her deviled egg recipe. As do six other celebrity chefs.
The Pioneer Woman star Ree Drummond has a special ingredient that sets her deviled eggs apart from the classic recipe – pickles. Drummond adds chopped pickles and relish to her list of ingredients. She also includes a splash of pickle juice to her yolk mixture.
“For texture and tang, I like to add chopped pickles (or pickle relish), a little vinegar, and a little pickle juice. Yum!” she wrote on her Pioneer Woman blog.
For a more “rustic look,” Drummond fills her eggs with a spoon instead of …